Making chips in a microwave

WALT make chips in a microwave


Today at tech we made potato chips in a microwave. we cut the chips into thin pieces and drizzled them in oil and sprinkled some salt on them. we put them in the microwave when we took them out they were a bit soggy but they still tasted good. maybe next time I think we should add a little less oil and a bit thinner pieces and maybe we should put them in the oven and see if they cook better and don't turn soggy

Hokey Pokey

W.AL.T To explain science in the hokey pokey
What did you do: we put golden syrup, sugar, and baking soda in a pan. I enjoyed getting to make hokey pokey because I like hokey ppikey. I found it challenging to not get it burnt. To improve it we could dip it in chocolate.

What is the greasiest chip???